Winemaker experiences at The Urban Winery Sydney

EVER WANTED TO BE A WINEMAKER?

CHEF X WINEMAKER LONG LUNCHES, BLEND-YOUR-OWN WINE SESSIONS, WINERY TOURS, BARREL TASTING, GRAPE STOMPING, PERSONALISED LABELS AND SO MUCH MORE…

Discover and enjoy the full experience of a working winery through one of our tailored ‘Experience Packages’. Transport yourself to the vineyards of regional NSW as you learn about the aroma, structure and palate-feel of different wines from our head winemaker, Alex Retief.

Stomp grapes, taste wines or even blend your own wine in Sydney’s only Urban Winery.

LOCATION

Building 121, The Entertainment Quarter, 116 Lang Rd, Moore Park, NSW 2021 (100m from Hoyts Cinema)

THE FULL WINERY EXPERIENCE, RIGHT IN THE HEART OF SYDNEY

SEE OUR EXPERIENCES BELOW

TOUR AND TASTE
($85 pp for 1 Hour)

Be toured through the winery by our head winemaker and learn about the art of the wine making process. Arriving at the tasting table, there is a six-glass wine-flight set up for each person, where we walk everyone through six wines from three different wine regions of NSW.

Explore the aroma, structure and palate-feel of each wine whilst enjoying a charcuterie and cheese platter.

Take home a bottle of A.Retief wine to remember the experience.

Tours run Monday and Wednesday from 11am to 12pm and 1pm to 2pm

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Wine Blending Session
($150 pp for 2 hours)

These sessions are one of the more entertaining and informative classes. Separated into groups of four, you’ll sit down with our head winemaker and be taken through six single variety red wines, exploring the aroma, structure and palate-feel of each.

Each group is then given measuring cylinders and half an hour to come up with their favourite blend, for example, mixing 50% shiraz, 30% merlot, 10% petit verdot and 10% tempranillo. These ‘favourite blends’ are then collated and poured to the groups, so they can be blind-tasted and judged by everyone involved – with an ultimate winner appointed on the day.

If you really like your blend, you can purchase a dozen of your wine with your own personalised label – delivered to your door the following week.

Classes run Tuesday 11am-1pm and 3pm-5pm

Monthly sessions held on second Sunday of each month from 3pm-5pm

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Chef X and Winemaker Lunch - August - Aaron Teece
($140 pp)

Urban Winery Sydney is pleased to welcome back Studio Neon’s Aaron Teece – an internationally recognized chef who has served the likes of the Queen, Lady Margaret Thatcher, Kate Moss and Keira Knightly to name a few. Aaron has seen in some of Sydney’s finest establishments including Astral, Sean’s Kitchen, EST., Felix and Manly Pavilion while in the process of searching for a venue that he could make his own.

His philosophy is simple: bring like – minded people together in an inspired yet relaxed setting, to share food, wine and to create a memorable experience. So much similarity with us at Urban Winery Sydney! The menu will focus on a range of local, seasonal produce where he can showcase some of his favourite food and share some truly delicious dishes.

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HARVEST GRAPE STOMPING

($100 pp for 1.5 Hours)

Harvest. It’s the ultimate time of year in a winery. Urban Winery Sydney is the only place in the city where you can be part of it all.

After being greeted in the winery, your group is taken on a tour through the facility to experience the art of the wine making process right from stomping the grapes to sampling wines during different stages of the maturing process.

Classes run each day from the second week in March for the four week duration of harvest.

Classes will be held from 11am-12:30pm and 3pm-4:30pm

ENQUIRE

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Address: Building 121, The Entertainment Quarter, 116 Lang Rd, Moore Park, NSW 2021 (100m from Hoyts Cinema)
Telephone: (02) 8097 9978